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Pies and the "Whys" of Pies: Little Chef Series

--Pies and the

This quaint little cookbook is not only choc-full of amazing pie recipes, but also gives a more in-depth discussion of, yes you guessed it, the "why" of pies. With recipes written back during the Golden Age of pie, you are assured of having that home-style pie experience that will remind you of Mom's. The Little Chef series of recipe books were produced and printed in Vero Beach.

Price:$2.00

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